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Carlota is a very popular Mexican dessert with French roots. Made with "Marias" Mexican cookies, lime cream and condensed milk. Perfect combination of lemony and sweetness.
Combination of chocolate cake with vanilla flan, glazed "Cajeta" (Mexican caramel), served with "Pecan" ice cream.
HELADOS DE LA CASA
Homemade ice cream, choose from: coconut, chocolate or pecan.